Curious Kai
Part of Kiwiology since: October 20th, 2007In New Zealand, a country filled with magnificent kai (the Maori word for food), there exist little-known and under-appreciated morsels that I intend sharing with you, dear reader…
Come explore New Zealand’s unique foods, delights known only to a lucky few; kai either forgotten, ignored or simply overlooked by the vast majority of New Zealanders – more for you & me!
Latest posts:
Curious Kai
Cabbage Bread
Raw Milk: Punch
Noyaux
Borough Market, London
Billingsgate Fish Market, London
River Cottage Canteen, Axminster
Goodbye, Provedore
Pickled Walnuts - The Beginning
Pineapple & Mango (But Mostly Pineapple) Chutney
Sweet Pickled Cherries





We have a bunch of options for you to promote your blog on Kiwiology, and we're always keen to hear about new ideas you might have.
Problems with Kiwiology?
Leave a Comment